Brussels Sprouts Parmesan The Big Game

Coles de Bruselas con crujiente de parmesano

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Brussels Sprouts with Parmesan Crisp

Recipe courtesy of Kerrie Kelly

Servings

6

Prep Time

10 minutes

Cook Time

25 minutes

Category

Side Dish, Appetizer

We all know that everything tastes better with a little cheese and Brussel sprouts are no exception.

Ingredients

  • 2 pounds brussels sprouts, trimmed and halved
  • 2 tablespoons olive oil
  • Salt and pepper                                                       
  • ¼ cup Parmesan

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  • Provisions™ OvenBond Half Sheet

Directions

  1. Preheat oven to 400°F.

  2. On the OvenBond Half Sheet Pan, coat Brussels sprouts in olive oil, salt and pepper.

  3. Spread Brussels cut side down on pan and cook for 10-minutes.

  4. Sprinkle with Parmesan and roast until sprouts are tender and lightly browned, 10-15 more minutes. Serve warm and enjoy.